Extreme, 100 tabl.

Description NUTRIENT PUNCH! Bilberry and Spirulina Each individual Extreme extract corresponds nutritionally to 100 g of fresh vegetables, fruit and berries. Bilberry Maintains normal peripheral circulation The anthocyanins in bilberries help to protect the health and resilience of capillaries against oxidative stress and free radicals BILBERRY The bilberry was chosen as the berry of the year in 2013 in Finland. It is our best-known super-berry. Wild bilberries are more nutrient-rich than cultivated blueberries. The anthocyanin concentration in wild bilberries is considerablyhigher than in pineapples and oranges, for example. Spirulina Promotes the maintenance of normal blood sugar levels Spirulina promotes normal energy metabolism and helps to maintain muscle mass when dieting SPIRULINA At the UN World Food Conference in 1974, spirulina was named as the best alternative source of nutrition in the world. Spirulina is the most nutrient-rich plant in the world. Hawaii is an ideal growing environment for spirulina. We use freshwater Spirulina Pacifica, which has the best nutrient content and absorption rate compared to many other varieties. The water of its growing pools contains 94 different minerals. Nutritional Information 3 tablets energy 0,8 kJ energy 0,2 kcal Fat fat 63,3 mg total fatty acids 126,9 mg fatty acids, polyunsaturated 54,6 mg fatty acids, n-3 polyunsaturated 0,3 mg rasvahapot n-6 monityydyttymättömät 0,3 mg fatty acid 18:2 cis,cis n-6 (linoleic acid) 369 µg Carbohydrate Components carbohydrate, available 282,3 mg fibre, total 9,9 mg starch 5,4 mg sugars 25,2 mg fructose 13,8 mg glucose 11,1 mg polysaccharides, non-cellulosic, water-soluble 1,5 mg fibre, water-insoluble 8,6 mg Protein and nitrogen compounds protein 804 mg tryptophan 30 mg histamine 0,03 mg serotonin 0,01 mg essential amino acids histidine 18 mg isoleucine 39,12 mg leucine 58,68 mg lysine 31,44 mg methionine 15,96 mg phenylalanine 31,32 mg threonine 33,72 mg tryptophan 10,2 mg valine 44,88 mg other amino acids alanine 55,92 mg arginine 57,12 mg asparagine acid 87,36 mg cysteine 6,72 mg glutamate 101,28 mg glycine 38,28 mg proline 17,64 mg serine 31,8 mg tyrosine 28,56 mg amino acids, total 720 mg Vitamins and minerals Vitamin A 2,7 µg Vitamin B1 (thiamine) 30,4 µg Vitamin B2 (riboflavin) 44 µg niacin 180 µg Vitamin B6 6,2 µg Vitamin B12 (cobalamin) 0,8 µg Vitamin E (alpha-tocopherol) 23,7 µg inositol 0,68 µg biotin 0,32 µg folic acid 1,8 µg pantothenic acid 1,8 µg Vitamin C 21 µg carotenoids 0,93 µg Vitamin K 0,027 µg niacin equivalent NE 1,8 µg niacin 1,2 µg calcium 5,7 mg iron 0,6 mg iodine 0,003 µg potassium 22,7 mg magnesium 9,2 mg sodium 16,8 mg salt 15,3 µg phosphorus 12,1 mg selenium 0,4 µg zinc 32,9 µg folate, total- 0,03 µg boron 36 µg copper 8,4 µg minerals molybdenum 4,8 µg manganese 38,4 µg plant nutrients beta carotene 3,6 mg chlorophyll 9,6 mg total carotenoid content 5,2 mg phycocyanin 144 mg fatty acids (total 48 mg / g) Omega-6 fatty acids Gamma linolenic acid GLA 12 mg Linoleic Acid (LA) 13,2 mg dihomo-gamma-linolenic acid 0,636 mg Omega-3 fatty acids Fatty acid ALA 0,0174 mg Fatty acid DHA 0,0174 mg monounsaturated fatty acids Palmitolic acid PA 2,376 mg Oleic acid OA 0,204 mg erucic acid 0,0288 mg other fatty acids palmitic acid 24,4 mg myristic acid 0,16 mg stearic acid 1 mg arachidonic acid 0,08 mg behenic acid 0,0576 mg lignoseric acid 0,0288 mg Natural acids incl. phenolic acids caffeic acid 63,3 µg ferulic acid 3,6 µg gallic acid 7,2 µg p-coumaric acid 21,3 µg protocatechuic acid 11,1 µg sinapinic acid 1,2 µg syringic acid 43,8 µg vanillic acid 19,5 µg benzoic acid 480 µg citric acid 1722 µg malic acid 1530 µg chlorogenic acid 537 µg quinic acid 975 µg acetic acid 108 µg shikimic acid 7,8 µg organic acids 4,2 mg Flavonoids Anthocyanins delphinidin 827,4 µg cyanidin 879,9 µg petunidin 256,8 µg peonidin 53,4 µg malvidin 385,2 µg unspecified anthocyanidins 21,3 µg Flavanols catechins 2,1 µg epicatechins 20,4 µg Flavonols kversetiini 24,3 µg myricetin 9,3 µg Phenolic polymers proanthocyanidins 444 µg Stilbenes resveratrol 0,21-2,1 µg Formula As per 3 tablets of daily intake Spirulina – 1200 mg Blueberry powder – 300 mg Country of origin (spirulina): USA (Hawaii). Country of origin (blueberry): Finland. Ingredients: Spirulina, bilberry, filler (microcrystalline cellulose) anti-caking agents (magnesium stearate, silica). Recommended daily intake: Take 2-3 tablets daily incl. 800-1200 mg spirulina and 200-300 mg blueberry powder. The dosage must not be exceeded Nutritional supplements are not a substitute for a varied and balanced diet and a healthy lifestyle Keep out of reach of small children Store in a cool place Gluten free Lactose free Manufactured with preserved vitality